Pomegranate and walnut chicken
More food from the latest Jamie magazine. This looked a bit fiddly but in the end turned out to be fairly straight forward, although mine was an approximation of the recipe as I didn’t have everything – for example I couldn’t find any pure pomegranate juice so I had to reduce it for much longer and i expect it would have been more sticky sweet if I had had the real deal.
And of course chips weren’t part of the recipe – not very posh I know, but we really enjoyed this meal all the same, and gave a it a Foodie Cool Board rating of – cool. This is R’s photo by the way – I thought it was really good!