Veg everyday – north African squash and chickpeas
I got Hugh Fearnly Wittinhall’s veg cookbook for Christmas – it has lots of really nice looking recipies in it and the don’t have a gazillion ingredients in them, which makes them all the more approachable.
We had the north African squash and chickpeas last night – i really enjoyed it! R had chicken with his, but for me it felt like a proper meal, not just a pile of veg.
Anyway, we gave it a foodie rating of cool, and as it is vegan, it’s one we will be able to do in hay fever season when R can’t have any milk.