#vegan meatballs and spaghetti
Tonight I made meatballs with soya mince, Italian herbs, sweet potato, vitalite and flour:
They were nice but I think they would have been better with chilli, garlic and ginger.
At least they were better than the black bean and rice burger fail from the other night. You live and learn.
For afters I had a vegan cornetto from tescos:
Not as good as Swedish glace, but still nice.
Over all I think tonight got an over all rating of cool.